Sixth & I
Friday Night Services + Dinner
- When
- Friday, November 13 · 7:00 pm
- Where
- Sixth & I (In-Person and Virtual)
6:00 pm – Happy Hour* 7:00 pm – Service 8:15 pm – Dinner This service is: Inclusive and contemporary with familiar Shabbat elements It’s led by: Rabbi Jenna and guest Rabbi Rachel Gartner, Senior Advisor for Spiritual Care at Georgetown University, with Sixth & I’s musicians You can expect: Uplifting music and a thought-provoking sermon It’s a good fit for: Shabbat newcomers or those looking for an unexpected way to wind down *Happy Hour is 21+ Celebrate FOODISH – by ANU Museum’s first-ever global ChallahFest with dessert from Baked by Yael! The dinner menu includes: Dinner Roasted salmon with herbed crust (vegan option available by request) Mushroom and cheese polenta (vegetarian, GF, vegan option available by request) Butternut squash, feta, herb, and rice salad (vegetarian, GF, vegan option available by request) Apples and greens salad (vegan, GF) Dessert Challah pops The meal provided will be kosher-style pescatarian. With any dietary restrictions, please contact Nathan by Friday, November 6. Vegan options are available by request. A vegetarian hechshered kosher meal must be requested no later than 9:00 am Friday, November 6. Please note: tickets are non-refundable. *Sixth & I strives to offer affordable experiences, including Shabbat dinners. The subsidized price of $18 is intended for young professionals or those with financial need. The true cost of the meal is $45 and is reflective of the rising costs of security, food, and servers. If you are able, please consider co
Events can change, check with the shul to confirm details.